Interview: Izak Senbahar, Owner of The Mark Hotel and Caviar Kaspia

Interview: Izak Senbahar, Owner of The Mark Hotel and Caviar Kaspia

Our discussion on hospitality and design in advance of the restaurant's limited edition caviar bagel in collaboration with PopUp Bagels Read Food + Drink Interview: Izak Senbahar, Owner of Th… [+6765 chars]

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